CECOFA, based in the central part of Uganda, produces high-quality Robusta coffee directly from its network of over 13500 farmers. These farmers are located near the shores of Lake Victoria and along the equator line, which provide advantageous conditions for both coffee quality and productivity. CECOFA operates in renowned coffee-growing regions, including Mubende, Luwero, Masaka, Mpigi/Gomba, Wakiso, Bukuya, and Kalangala Island. This extensive geographical presence ensures robust traceability throughout the coffee value chain.

CECOFA has the capacity to sell between 50 to 70 containers per season, catering to both local and international markets. Our coffee is exported to Europe, America, and Sudan, reflecting our commitment to reaching global markets.

In partnership with RAM Champions LLC, based in the US, CECOFA has established strong working relationships to enhance our market reach and ensure the highest quality standards. CECOFA is renowned for producing premium coffee, offering both certified and conventional varieties to meet diverse market demands.